The temperature were really low at about 25 deg at night!So we came up with the glorious idea that it was about time to organise a Gluehwein- or Feuerzangenbowle-Party (hot wine with sugar, rum, oranges, cinamon and cloves. A polpular drink during cold winter month and freezing temperatures)!!!!!! Astonished? Why? We have regular snow storms during Xmas light up, a snow city with a 60m downhill slope and an ice scating rink. So why not a Gluehwein party?
Uncle Claus our nutty "Professor Bunsenbrenner" claimed to have all the necessary tools (sure you keep such things in Singapore for winter nights??).
So Feuerzangenbowle it was. The name translates literally as "Fire Pliers Punch". It is a German alcoholic drink, sometimes part of the Christmas and New Year's tradition. The drink is prepared in a bowl, similar to a fondue set, which usually is suspended over a small fuel burner. The bowl is filled with heated red wine, and occasionally orange juice and/or spices similar to those used in ordinary mulled wine.
The "Feuerzange" is a metal holder for the "Zuckerhut" (sugarloaf), a large conical mass of sugar around seven inches long, which is placed above the bowl. The sugar is soaked in rum and set alight, and rum is continually added with a ladle until all the sugar has melted and mixed with the wine. The rum must have a strength of at least 54% alcohol (per volume), as it would otherwise not burn properly. The resulting drink is then served in mugs, in the same way as Glühwein, and the burner keeps the bowl warm until it is emptied.
Dr. Bunsenbrenner professionally pouring Rum over the sugar
So here we go. See some of the party impressions:
Watch the curious crowd in the background! "What are the crazy Ang Moh's doing there? Unbelieveable!"
Papparazi hanging hanging around the Wuerstelstand to capture the action and to get the best shots. 
The fire is on!
Party crowd
Claus smiling, Roberto biting his lips? What's going on? There are rumors though.........................
More pics:
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| Feuerzange |

With a host of exciting events including festive performances, entertainment events, shopping specials, concerts and dance parties, as well as the popular brilliant display of lights at Orchard Road and Marina Bay.
“Christmas in the Tropics" is a major tourism attraction for Singapore according to the Singapore Tourism Board. This Christmas spectacle comes with a variety of events from shopping to dining and entertainment.
Themed “A Fairytale Christmas” this year it stretches over 3 km from Orchard Road (including Scotts Road), Tanglin Road to Plaza Singapura and the Marina Bay area from Hotel Rendezvous to Raffles Avenue. This area has been transformed into a bewitching Crystal Forest decked with magnificent chandeliers, magic harps, glittering jewels, dazzling lights in red, gold and white, and even a magical carousel.
Apart from the Light-Up, another key highlight is the "Celebrate Christmas in Singapore" event, with the theme ‘Christmas – It’s All About Love’. Visitors can look forward to Christmas-themed performances nightly at various locations along Orchard Road as well as a colourful parade of floats from 15 to 24 December.





On the walkway in front of Takashimaya a group of "Red Indians" are playing their folks songs. Singapore a melting pot of cultures.









There would be so much more to cover about Singapore's Xmas spectacle but you need time for searching all the locations. For me it was a long nights walk to see all these nicely decorated places. Stop by at our Wuerstelstand Blog for updates and to see more click the picture below. 