This crispy wheat roll with it's flavoursome taste, high proportion of fibres and its low Glycemic Index is becoming a hit at Erich's Backstube and Wuerstelstand.
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The roll contains a balanced mixture of high-value natural rye and wheat flour and due to the high proportion of bruised grains it also contains about 7% of fibres.
Stop by at Erich's and check it out it's really delicious.
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